Staff Fellow

Marlie Wilson

Marlie Wilson has been involved in community food systems development for over a decade, with experience in programming and policy advocacy around farm to school, urban agriculture, and regional supply chain coordination in the Northeast and Upper Midwest. Prior to joining the FAS Food Supply Chain Impact Fellowship, she spent five years building the Metro Chicago Good Food Purchasing Initiative at the Chicago Food Policy Action Council to support public institutions with their commitments to purchase more local, healthy, fair, and humane food. She holds a BA from New York University and a joint MS degree in Agroecology and Urban & Regional Planning from the University of Wisconsin-Madison